Now Tiffin Tonight's delicious curries are available in our freezers! Just heat and add your fresh rice and dinner is done!
Tiffin Tonight - Authentic, healthy Indian food born from my joy of cooking.
These meals are prepared while being mindful, using fresh meats, produce, and my own line of fresh ground spices.
Tiffin Tonight is Local, Fresh, and Sustainable food - unlike anything else.
Brought to you by Priti Kaur
Saag Paneer: A classic Indian dish of cooked spinach in curry sauce, studded with cubes of paneer cheese. Thickened with cream, it's a hearty and filling vegetarian dish. Ingredients: Spinach, paneer, onions, ginger, garlic, olive oil, salt, coriander, garam masala and cream.
Matar Pulao: Basmati rice cooked with green peas and spices, this pulao pairs well with any Indian curry, yogurt or daal. Ingredients: Basmati rice, peas, onions, cumin seeds, salt, garam masala, and olive oil.
Mixed Daal: A popular mixed lentil recipe from India where lentils are cooked and tempered with ghee and spices. Ingredients: yellow lentil mix, onions, tomatoes, ginger, garlic, cilantro, salt, black pepper, olive oil, and ghee.
Butter Paneer: A rich creamy curry made with paneer, spices. onion, cashews and cream. Ingredients: Paneer, onions, ginger, garlic, tomatoes, coriander, salt, turmeric, garam masala, olive oil and cream.
